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The macaroon is a small baked confection. In North America, the best known variety is the coconut macaroon, which is generally dense, moist and sweet and often dipped in chocolate. This Coconut Macaroon, Natural Flavor Blend has sweet toasted coconut and baked cake notes. This extract can be used for baking, beverages (including beer and wine) & ice cream. Clear and colorless it will not discolor perfectly white butter cream. Coconut Macaroon flavor blend is sugar-free and gluten-free.
OliveNation Coconut Macaroon Flavor, Sugar Free Flavoring for Baked Goods, Beverages, Frosting
PERFECT for Making Fillings, Frosting, Pudding, and Baked Goods that Taste Like Real Coconut Macaroons
Easily Create Coconut-Macaroon Flavored Coffee & Latte Drinks, Cocktails, Ice Cream, and Frozen Dessert Treats
Clear, Water Soluble Formulation from Premium Alcohol and Natural Flavors for Authentic Taste. Will Not Add Color to White Frostings, Buttercream, Icings
Sugar Free, Non-GMO, Gluten Free, Kosher, Vegan
